A pearl-sized bead, this lightly salted roe has a rich ruby color with a hint of smoky BBQ. Combining the bold flavors of BBQ with the refinement of caviar, this roe has a smokiness and spice that beautifully accompany virtually any dish.
Oncorhynchus Ketais found the Pacific Ocean. Matures 3-5 years, 2 -3 feet in length, and 8-15 lbs. Farm raised fingerlings, adults are wild caught in Alaska.
Sweet Potato & Apple Blini with BBQ Infused Salmon Roe