Burrata Mozzarella Grilled Cheese Sandwiches with Hackleback Caviar – California Caviar Company

Burrata Mozzarella Grilled Cheese Sandwiches with Hackleback Caviar

Ingredients

Burrata Mozzarella Grilled Cheese Sandwiches with Hackleback Caviar

Serves 4

  • 8 slices brioche or challah bread
  • 2 balls burrata mozzarella sliced into 8 slices
  • 1 tablespoon butter at room temperature
  • 1 oz hackleback caviar



Preparation

Burrata Mozzarella Grilled Cheese Sandwiches with Hackleback Caviar

Heat skillet over med-high heat. Butter bread on both sides and sandwich with mozzarella. Cook sandwiches on both sides until golden brown. Trim edges if desired and top with Hackleback caviar.


Recommendations


Hackleback Sturgeon Caviar

Hackleback can be used as a substitute for the pricier osetras. Its full flavor and nutty character lends itself well to anything from corn & red pepper pancakes to a burrata & brioche grilled cheese and pairs perfectly with either a glass of brut champagne or an amber ale.